Educational Articles
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Bread is for Eating
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MSRP: $29.95
Price: $23.95
You Save: $6.00 (20 %)
Order Number: 126.0122
Manufacturer Part No: DVD
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Theme: Bread, in its many varieties, is a staple of cultures around the world.
This feature book explains the process of making bread - from growing the grain to baking it - in a song sung in
English and in Spanish.
Bread is a staple in every culture, and LeVar talks about how the differences in cultures impact on this common food.
A Hopi woman shows how she makes blue cornmeal bread, and we visit an East Indian restaurant where they bake bread in a
tandoori oven.
Authors: David and Phillis Gershator
Publisher: Henry Holt
Field Trip Segments
Bread, for Everyone - Bread is a staple in every culture and LeVar talks about how the differences
in cultures impact on this common food.
Bread Traditions - A Native American Hopi woman shows how she makes blue cornmeal bread.
Baking Bread - LeVar visits an East Indian restaurant where they bake bread in a Tandoori oven.
Click here for Social Studies Teacher’s Guide
Click here for Language Arts Teacher’s Guide
Rights granted with purchase include: a) life of media audiovisual use, b) public performance and c) campus or
building closed circuit and video streaming.
Ideal for Grades: K -4
Duration: 30 minutes
Closed Captioned |
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